Oakhouse Bakery was established in 1981 as a cookie company using old family recipes. In 1984 Oakhouse Bakery became a full line bakery making over 200 different products that we delivered wholesale to Madison and the surrounding communities. In 1990 Oakhouse Bakery added a muffin line to handle the demand of our wholesale distributors.

In 1994 Oakhouse Bakery moved into a new 25,000 square foot production plant, which has freezer space for 200 pallets of finished product. Since that time we have installed an automated bread line and donut line. Our donut line is capable of making 420 dozen donuts per hour. In 2003 we started custom baking for clients throughout the United States. Oakhouse bakery currently distributes a full line of bakery products throughout the state of Wisconsin. All of our products are kosher under "KOAOA," The Gold Standard in Kosher.

Our belief is that Oakhouse Bakery's growth is directly related to a total commitment to quality and service, which are the cornerstones of a satisfied customer. We hope that you will become a part of the following that has made Oakhouse Bakery the success that it is today.